Zucchini is one of my favorite summer squash. For this salad, I have tossed raw, thinly sliced zucchini with fresh lemon juice, olive...

BBQ season is upon us! Perfect to pair with grilled burgers, steak, chicken, or vegetables, this creamy coleslaw will be a sure hit at...

We love shopping at the local fresh food markets and often come across some interesting imported products to try! I have put together...

Chorizo cooked in cider (chorizo a la sidra) is one of the easiest tapas to make and the ultimate snack for sharing. Savoury and rich,...

Patatas bravas is one of the most common and popular tapas in Spain. For this recipe, I have made a chive aioli to accompany these...

A pincho is a small snack eaten in bars traditional in northern Spain and especially popular in the Basque Country. Similar to tapas, the...